So I was very nicely invited to 50th wedding anniversary where I met lots of lovely extended family and friends along with a real tasty 11 course banquet dinner! And this I where I met this friendly food combo pictured above; This is crispy almond and seafood topped with chicken skin, yup real chicken skin. Like I said only Asians come up with these kinda funky fusions haha but I can reassure you it works, it works well, adds a nice taste and crunch along a with a mild bit of confusion.
Posts Tagged With: fusion
Yup Guinness pork! I can’t say it brings back any memories of chugging down a real pint of Guinness but it certainly has a great unique taste. Once cooked it gives the pork a perfect blend of sweet, sticky and an almost slightly smokey flavour.